The Collective Breakfast
Breakfast at The Collective is inspired by slow mornings, fresh local ingredients and food that brings people together. Our menu celebrates simple dishes, prepared exceptionally well, using seasonal produce sourced from local growers and artisans wherever possible. Every plate is designed to be both nourishing and beautiful, whether you're enjoying a quick coffee before work, meeting friends for brunch, or lingering over a leisurely weekend breakfast. From wholesome granola and fresh fruit to vibrant salads, artisan toast, brekkie rolls, free-range eggs and café favourites with a contemporary South African twist, our menu is crafted to satisfy without unnecessary complexity. Just as we carefully curate every maker in our store, we curate every ingredient that reaches your plate—focusing on quality, flavour and authenticity. Pair your breakfast with our speciality coffee, freshly pressed juices or handcrafted beverages, and take the time to slow down, connect and savour the moment. At The Collective, breakfast is more than the first meal of the day—it's an invitation to gather, discover and belong.
Brekkie Buns
The Brekkie Bun
Free-range fried egg and crispy bacon on a soft white roll
R 65,00
The Super Brekkie
Free-range fried egg, crispy bacon, smashed avo, melted cheddar and chakalaka in a freshly baked roosterkoek (Dairy Free option, Gluten Free option)
R 105,00
Morning Jaffles
The Morning Jaffle
Free-range scrambled egg, braai-smoked gouda, wilted morogo, chakalaka relish on seeded sourdough (Vegetarian)
R 85,00
The Braai Jaffle
Slow-braised pulled chicken, Cape Malay pickle, fresh tomato, smoked cheddar on white sourdough (Dairy Free option available)
R 95,00
The Garden Jaffle
Roasted butternut, wilted morogo, toasted sunflower seeds, fynbos honey drizzle on rye (Gluten-free Option)
R 80,00
Egg Dishes
Morogo Shakshuka
Free-range eggs poached in Cape Malay spiced tomato and morogo greens, served with pap soldiers (Vegetarian, Gluten-free)
R 105,00
Boerewors Egg Plate
Two free-range eggs your way, grilled boerewors, roasted sweet potato, chakalaka on the side
R 120,00
Brekkie Bowls
Fynbos Smoothie Bowl
Frozen banana and mango base, rooibos extract, baobab powder, topped with granola, fresh fruit and fynbos honey
R 95,00
Build-your-bowl
THE BOWL STATION • SELF-BUILD Build Your Bowl: Pick a base • add toppings • finish it your way 1. Base: Creamy pap | Sorghum and oat | Brown rice 2. Protein: Soft-boiled egg | Moringa yoghurt | Biltong shavings | None — keep it plant 3. Toppings: Roasted figs | Toasted seeds | Fresh seasonal fruit | Morogo greens | Chakalaka | Pumpkin seeds 4. Finish: Fynbos honey | Baobab drizzle | Naartjie zest | Chilli flakes
Creamy Pap
R 45,00
Sorghum & Oats
R 45,00
Brown Rice
R 45,00
Soft Boiled Egg
R 10,00
Biltong Shavings
R 10,00
Moringa Yoghurt
R 10,00
Toasted Seeds
R 15,00
Fresh Seasonal Fruit
R 25,00
Morogo Greens
R 10,00
Chakalaka
R 10,00
Fynbos Honey
R 10,00
Naartjie Zest
R 15,00
Chilli Flakes
R 5,00
Baobab Drizzle